Braeden’s parents gave us a little log of Lebanon Bologna as an early Christmas present. (Thanks!) Perfect timing for a German-inspired grilled cheese.
Das gegrillte Käsesandwich
pronounced “dahss guh-grill-tuh kay-zuh-…sandwich”
- 2 slice of bread
- a few slices of Lebanon Bologna
- cheese – we used a German-style Butterkäse, but only because we couldn’t find Muenster. It was good, though.
- Sweet Bavarian style mustard
- Curry ketchup (it’s a German thing…) for dipping, if your name is Braeden (and/or Kara)
I’m going to assume you folks are bright and have by now picked up on my method of making grilled cheese. So get to it!